Lift, Eat, Live!

Course: Meat

Thai Spiced Turkey Curry

Thai Spiced Turkey Curry

Earlier this year I went through a period of where I was creating authentic Thai curries from scratch every Saturday. I learned a lot about what makes Thai cuisine Thai and so I have take some inspiration from such knowledge and used it in this […]

Apple Chicken Potato Pan

Apple Chicken Potato Pan

Unfortunately, I have been ill with sickness for the past five weeks or so, which deterred me from the kitchen. Plus it is party season so I have been occupied with quite a bit of eating out with family and friends. I have organised some […]

Chicken Noodle Soup

Chicken Noodle Soup

Sometimes simple is better than fancy, posh, complicated or anything else similar of the sort. Simple is good because it forces you to appreciate all that you have, which at times can seem like little, but in a bigger perspective is actually quite a lot. […]

Cherry Salsa Beef Burgers

Cherry Salsa Beef Burgers

This recipe is most definitely inspired by my recent hobbie that I’ve taken up; I’m en route to becoming salsa queen! It is so addictive I’ve even started to listen to bachata songs during my working day. It is summer season so soak up the […]

Paleo Crust Pizzas

Paleo Crust Pizzas

This paleo pizza crust doesn’t taste like the ‘real thing’, at least it certainly does not taste like a Domino’s pizza, however, it is still very delicious and filling (because the base is fairly fat-heavy rather than carb-heavy). A whole pizza probably has similar calories […]

Oriental Turkey Cashew Stir-Fry

Oriental Turkey Cashew Stir-Fry

Stir-frying is a Chinese cooking technique which enables you to cook extremely tasty food within minutes. The next time you fancy Chinese cuisine, don’t reach for the  take-away menu, instead give this recipe a go. Woks are perfect for stir frying because they heat up […]

Paleo Prawn & Chicken Dumpling Soup

Paleo Prawn & Chicken Dumpling Soup

Dumplings are usually made from dough, however, the casing for these ones is just one ingredient – egg. This means you get all the delicious flavour but with a lot less carbs. My Asian mother even approved these, so they must be good! I used […]

Warm Winter Root Vegetable and Beef Salad

Warm Winter Root Vegetable and Beef Salad

In a couple of days I’ll be escaping to one of the most beautiful places on Earth, Malaysia.  The cuisine is incredible, the scenery is a complete treat, the climate is nothing short of gorgeous and I’m particularly fortunate to have a wonderful family out […]

Winter Warmer Chicken & Veggie Soup

Winter Warmer Chicken & Veggie Soup

What is great about this soup? It is simple, full of flavour and warming. After a long day at work it makes a welcoming dinner, especially in the cold evenings. I didn’t actually weigh any of the ingredients for this recipe so the measurements I […]

Grilled Avocado with Leftover Turkey

Grilled Avocado with Leftover Turkey

So Christmas is over and you’ve still got half a turkey left, looks like turkey sandwiches for the next four weeks… or you can try this lovely little appetizer. A grilled avocado dusted with paprika then topped with turkey breast and home-made cranberry sauce. Sounds […]